català | español | english
home   >  products  >   calçots sauce
Products

Calçots Sauce

Calçots Sauce
The calçot comes from the seed of a young white onion and is especially cultivated to be roasted over a flame: Our calçot sauce is the perfect accompaniment.

Description

A sauce originally from Tarragona, which was created in association with one of the best-known products of Catalan cuisine, the calçot : a special type of tender green onion.

Recommended use:

 Essential with calçots. Excellent with all kinds of boiled or grilled vegetables, asparagus, young onions, etc. It can be thinned with olive oil.

Ingredients

Fresh tomatoes, olive oil, nuts (almonds and hazelnuts), breadcrumbs made from bread with wheat flour, spices, Chardonnay vinegar, garlic and salt.

Presentation

Format: 440 ml. 

Uses:

© 2015 Molí de Pomerí. All rights reserved. | Design and communication. Gloria Corberó - www.gloriacorbero.com